Clases de Ingles Online

1. When were the recipes at Liebman’s first created?

1953 1980 1970

2. Where is Liebman’s Deli located?

Manhattan Riverdale, Bronx Queens

3. What is considered the lifeblood of a Jewish deli?

Pastrami sandwich Matzo ball soup Bagels

4. Why were Jewish delis created in New York?

To serve pizza To recreate Eastern European foods To sell coffee

5. How long has Yuval been running Liebman’s?

19 years 21 years 10 years

6. What is “schmaltz” in the soup?

Fat that gives flavor Garlic seasoning Bread crumbs

7. What are matzo balls made of?

Matzo meal, eggs, salt, pepper, garlic Flour, sugar, yeast Rice and chicken

8. What nickname is given to chicken soup in Jewish tradition?

Golden comfort Jewish penicillin Winter cure

9. What herbs are added at the end of cooking the broth?

Basil and oregano Parsley and dill Cilantro and thyme

10. What makes the recipes special despite being simple?

They use rare ingredients Love, care, and skill Cooking them quickly

🍲 Liebman's Deli & Matzo Ball Soup Quiz