Watch the video and complete the gaps with a words or words you hear.
0:03
Herrine Ro: If you're
New York City
0:05
and have a hankering
a sweet treat,
0:07
there's no
place
Levain Bakery.
0:12
Locals and tourists flock here
0:14
for the
cookies.
0:20
Customer: I've heard they have the best cookies
0:22
in all the world.
0:23
[laughs]
0:28
Herrine: I've got the
,
0:30
and I am ready to eat
0:32
all the different kinds of cookies.
0:34
We all know that the chocolate chip walnut cookie here
0:36
is the
in New York City,
0:39
but how do the other three cookies taste?
0:42
Are they equally as
as the chocolate chip walnut?
0:45
These are all questions
posited in my brain,
0:48
and I'm here to answer those questions.
0:50
You can find the cookie on multiple best-of
,
0:53
and it even got our vote
0:55
as the best chocolate chip cookie in New York City.
0:58
There are
of cookies.
1:01
Chocolate
butter, double chocolate,
1:03
oatmeal raisin, and chocolate chip walnut,
1:05
Levain's top seller.
1:09
Every day, the cookie dough
in
1:11
Levain's Harlem location,
1:13
to be freshly baked.
1:18
Pam Weekes: We get two people to get the bowl,
1:20
because it's so big and heavy with all that
,
1:23
and carry it over to the table.
1:25
We
each cookie by hand
1:27
to be sure that it's
ounces,
1:29
and then we put them
a tray
1:31
and wrap them
plastic wrap
1:34
and put them
the refrigerator
1:35
until we're ready to bake them.
1:36
Every cookie
when
Levain Bakery
1:39
is probably gonna be less than an hour
oven.
1:50
Herrine: Pam Weekes and Connie McDonald
1:52
are longtime friends.
1:54
While
for the Ironman Triathlon,
1:56
they
the ultimate chocolate chip cookie
1:58
to fuel them through
.
2:00
In 1995, they
their jobs in fashion and finance
2:04
the first Levain Bakery in the Upper West Side.
2:08
The bakery quickly
a neighborhood favorite,
2:10
and the massive cookies were
2:12
the most beloved item
.
2:15
In a time with no social media,
2:17
the cookies' popularity grew by word of
,
2:19
stretching from New York City and beyond.
2:22
Connie McDonald: We're an overnight success
2:23
of after
years. [laughs]
2:25
Herrine: Fast-forward almost
years,
2:27
and you can find perpetual lines of tourists,
2:30
marathoners, and seasoned New Yorkers
2:32
at all
Levain Bakeries.
2:36
Customer: It's very good.
2:38
My mom, I think, makes really good chocolate chip cookies,
2:40
and this is very, like,
2:42
thick and doughy,
.
2:45
Herrine: It's no surprise many bloggers and YouTubers
2:48
have attempted
these famous cookies.
2:52
But the original Levain cookie recipe is top secret.
2:56
Let us start with the chocolate chip walnut.
2:59
I mean, look at....
3:03
Ooh!
3:04
Look at that.
3:10
It's everything you want in a cookie.
3:11
It's, like,
molten and gooey
3:13
and almost
in the inside,
3:15
the outside is this beautiful golden brown
3:17
and has this
exterior shell,
3:20
and there's speckles of little chocolate chips inside,
3:23
and then you get the
and
3:25
from the walnuts.
3:26
Walnuts? Yeah.
3:28
It's everything you want.
3:30
This is the dark chocolate peanut butter cookie.
3:36
That almost
a brownie.
3:42
That tastes
a candy bar.
3:44
Honestly, this tastes better than a Reese's cup.
3:47
Like,
3:48
dare I say that? It tastes better than a Reese's cup.
3:50
Next up we have
.
4:00
Because of the molten interior,
4:02
it's just a
4:03
far...
4:04
adult version of the oatmeal raisin cookie
4:07
that I grew up eating
4:08
that I know and love,
4:09
so
right now,
4:12
three out of the four cookies in,
4:15
this will have to be my least favorite
4:18
just because it's not what I'm
.
4:21
But still, very delicious cookie.
4:23
Last but not least,
4:25
the dark chocolate with chocolate chips.
4:28
Is this gonna be too much chocolate?
4:37
Isn't, like, brookie a thing?
4:39
A
mash-up?
4:42
If it isn't,
4:43
I would describe this
4:46
as closely to
4:47
a brownie-cookie hybrid.
4:50
Of the four that we tried, this one is the sweetest.
4:53
It also is the chocolaty-est.
4:55
If you are a chocolate lover
4:57
and you love to indulge in rich,
5:00
sumptuous desserts,
5:03
this is the one for you.
5:05
Now that we tried all four, I will give you the breakdown.
5:08
[drumroll]
5:10
I am a
of habit.
5:12
I know what I like, and I'm gonna stick to them.
5:15
Therefore, the
is my favorite.
5:18
Always has been, always will be.
5:20
Runner
, the chocolate chip peanut butter.
5:24
Oh, my God, it is so good.
5:26
And then,
would be the oatmeal raisin.
5:30
Still very good.
5:31
I like a chewier oatmeal raisin cookie.
5:34
And the double dark chocolate...
5:38
I'm not too much of an avid chocolate lover,
5:40
so the overall sweetness and everything
5:44
makes it the
.
5:45
If you want to try the cookies yourself
5:47
but don't live in New York City,
5:49
Levain can ship its cookies to you.
5:51
But if you ever
in the Big Apple,
5:53
make sure to step
one of Levain Bakery's stores,
5:56
because New York City's favorite cookie
5:58
is best enjoyed fresh and warm.
6:00
It's so good.